UniRef · UniRef90_P02309 (90%)

  • Cluster name
    Histone H4
  • Composition
    55 members
  • Last updated
  • Seed
    Built on sequence A0AAF0ELL0
  • Common taxon

Representative

  • Length
    103
  • Mass (Da)
    11,368
  • Checksum
    69B7D1F89E62DE41
MSGRGKGGKGLGKGGAKRHRKILRDNIQGITKPAIRRLARRGGVKRISGLIYEEVRAVLKSFLESVIRDSVTYTEHAKRKTVTSLDVVYALKRQGRTLYGFGG

55 members

Expand cluster to 50% identity · List component clusters with 100% identity
Cluster MembersEntry namesProtein namesOrganismsOrganism IDsRelated clustersLengthsRoles
H4_YEASTHistone H4Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)559292UniRef50_P02309 UniRef100_P02309103representative
H4_CANGAHistone H4Candida glabrata (strain ATCC 2001 / BCRC 20586 / JCM 3761 / NBRC 0622 /NRRL Y-65 / CBS 138) (Yeast) (Nakaseomyces glabratus)284593UniRef50_P02309 UniRef100_Q8NIG3103
H41_EREGSHistone H4.1Eremothecium gossypii (strain ATCC 10895 / CBS 109.51 / FGSC 9923 / NRRLY-1056) (Yeast) (Ashbya gossypii)284811UniRef50_P02309 UniRef100_Q757K0103
H42_EREGSHistone H4.2Eremothecium gossypii (strain ATCC 10895 / CBS 109.51 / FGSC 9923 / NRRLY-1056) (Yeast) (Ashbya gossypii)284811UniRef100_Q757K0103
A0AA35IV75_SACMIHistone H4Saccharomyces mikatae IFO 1815226126UniRef100_P02309103
C8Z404_YEAS8Histone H4Saccharomyces cerevisiae (strain Lalvin EC1118 / Prise de mousse) (Baker'syeast)643680UniRef100_P02309103
A0A0L8VV91_9SACHHistone H4Saccharomyces boulardii (nom. inval.)252598UniRef100_P02309103
G2W917_YEASKHistone H4Saccharomyces cerevisiae (strain Kyokai no. 7 / NBRC 101557) (Baker'syeast)721032UniRef100_P02309103
A0A0L8RN31_SACEUHistone H4Saccharomyces eubayanus (Yeast)1080349UniRef100_P02309103
A0A6C1E0Q7_SACPSHistone H4Saccharomyces pastorianus (Lager yeast) (Saccharomyces cerevisiae xSaccharomyces eubayanus)27292UniRef100_P02309103
H0GC86_SACCKHistone H4Saccharomyces cerevisiae x Saccharomyces kudriavzevii (strain VIN7)(Yeast)1095631UniRef100_P02309103
A0A8B8ULT8_SACPAHistone H4Saccharomyces paradoxus (Yeast) (Saccharomyces douglasii)27291UniRef100_P02309103
N1PAQ9_YEASCHistone H4Saccharomyces cerevisiae (strain CEN.PK113-7D) (Baker's yeast)889517UniRef100_P02309103
B3LND1_YEAS1Histone H4Saccharomyces cerevisiae (strain RM11-1a) (Baker's yeast)285006UniRef100_P02309103
J8QAJ7_SACARHistone H4Saccharomyces arboricola (strain H-6 / AS 2.3317 / CBS 10644) (Yeast)1160507UniRef100_P02309103
A6ZKV6_YEAS7Histone H4Saccharomyces cerevisiae (strain YJM789) (Baker's yeast)307796UniRef100_P02309103
A0AA35J798_SACUVHistone H4Saccharomyces uvarum (Yeast) (Saccharomyces bayanus var. uvarum)230603UniRef100_P02309103
J5S3K3_SACK1Histone H4Saccharomyces kudriavzevii (strain ATCC MYA-4449 / AS 2.2408 / CBS 8840 /NBRC 1802 / NCYC 2889) (Yeast)226230UniRef100_P02309103
C7GM41_YEAS2Histone H4Saccharomyces cerevisiae (strain JAY291) (Baker's yeast)574961UniRef100_P02309103
A0AAF0ELL0_9BASIHistone H4Malassezia nana180528UniRef50_P02309 UniRef100_A0AAF0ELL0121seed
A0AAN7WFG8_9SACHUncharacterized proteinArxiozyma heterogenica278026UniRef100_Q8NIG3103
A0A0C7N083_9SACHHistone H4Lachancea lanzarotensis1245769UniRef100_Q8NIG3103
A0A1G4JJT3_9SACHHistone H4Lachancea mirantina1230905UniRef100_Q8NIG3103
A7TEJ5_VANPOHistone H4Vanderwaltozyma polyspora (strain ATCC 22028 / DSM 70294 / BCRC 21397 / CBS2163 / NBRC 10782 / NRRL Y-8283 / UCD 57-17) (Kluyveromyces polysporus)436907UniRef100_Q8NIG3103
G0VHF2_NAUCCHistone H4Naumovozyma castellii (strain ATCC 76901 / BCRC 22586 / CBS 4309 / NBRC1992 / NRRL Y-12630) (Yeast) (Saccharomyces castellii)1064592UniRef100_Q8NIG3103
We'd like to inform you that we have updated our Privacy Notice to comply with Europe’s new General Data Protection Regulation (GDPR) that applies since 25 May 2018.
FeedbackHelp