Complete genome sequence of Virgibacillus sp. SK37, a moderately halophilic bacterium isolated from Thai fish sauce fermentation.
- Cited forNUCLEOTIDE SEQUENCE [LARGE SCALE GENOMIC DNA]
- Strain
- CategorySequences
- SourceUniProtKB unreviewed (TrEMBL)
- SubmissionSubmitted to EMBL/GenBank/DDBJ databases ()
Cited in